Skillet Beef Stroganoff Tortellini in Creamy Sauce

Skillet Beef Stroganoff Tortellini in Creamy Sauce 🍝🍖🧄🌿

This Skillet Beef Stroganoff Tortellini is a one-pan wonder that combines the rich, comforting flavors of classic beef stroganoff with cheesy tortellini for an easy and satisfying meal. The creamy sauce, savory ground beef, and tender tortellini come together in under 30 minutes, making this dish perfect for busy weeknights or cozy dinners. With its hearty ingredients and aromatic seasonings, it’s a dish that’s sure to become a family favorite.

Let’s dive into how to make this delicious skillet dinner step by step!

Why You’ll Love This Recipe

1. One-Pan Wonder : Everything cooks in a single skillet, minimizing cleanup and maximizing convenience.
2. Creamy and Comforting : The combination of heavy cream, sour cream, and Parmesan creates a luscious, velvety sauce.
3. Packed with Flavor : Worcestershire sauce, Dijon mustard, and fresh herbs add depth and complexity to the dish.
4. Quick and Easy : Ready in under 30 minutes, this recipe is perfect for busy nights without sacrificing flavor.

Ingredients

(Serves 4–6)

• 1 lb ground beef
• 1 tablespoon olive oil
• 1 small onion , finely chopped
• 2 cloves garlic , minced
• 2 cups beef broth
• 1 cup heavy cream
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Dijon mustard
• ½ teaspoon dried thyme
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 1 (9 oz) package refrigerated cheese tortellini
• ½ cup sour cream
• 1 tablespoon fresh parsley , chopped (for garnish )
• ¼ cup grated Parmesan cheese (optional, for serving )

Step-by-Step Instructions

1. Brown the Ground Beef

1. Heat the olive oil in a large skillet over medium heat.
2. Add the ground beef and cook, breaking it apart with a wooden spoon, until browned and no longer pink, about 5–7 minutes . Drain any excess grease if needed.

2. Sauté the Aromatics

1. Add the finely chopped onion to the skillet with the beef. Cook for 2–3 minutes , stirring occasionally, until the onion softens and becomes translucent.
2. Stir in the minced garlic and cook for an additional 30–60 seconds , until fragrant.

3. Build the Sauce

1. Pour in the beef broth, heavy cream, Worcestershire sauce, Dijon mustard, dried thyme, salt, and black pepper. Stir to combine.
2. Bring the mixture to a gentle simmer over medium heat.

4. Cook the Tortellini

1. Add the refrigerated cheese tortellini to the skillet. Stir gently to submerge the tortellini in the sauce.
2. Cook for 7–9 minutes , or until the tortellini are tender and heated through. Stir occasionally to prevent sticking.

5. Finish with Sour Cream

1. Remove the skillet from the heat and stir in the sour cream. Mix well to create a creamy, smooth sauce.
2. Let the dish sit for 2–3 minutes to allow the flavors to meld.

6. Garnish and Serve

1. Garnish with freshly chopped parsley and sprinkle with grated Parmesan cheese, if desired.
2. Serve hot and enjoy the rich, comforting flavors of this skillet dish!

Tips for Success

• Use Fresh Ingredients : Fresh garlic, parsley, and grated Parmesan elevate the dish compared to pre-minced or powdered alternatives.
• Add Veggies : Boost nutrition by adding sautéed mushrooms, spinach, or bell peppers during the onion step.
• Adjust Creaminess : For an even richer sauce, increase the sour cream or add more heavy cream.
• Gluten-Free Option : Use gluten-free tortellini and ensure your Worcestershire sauce is gluten-free.
• Storage : Store leftovers in an airtight container in the refrigerator for up to 3 days . Reheat gently on the stovetop or in the microwave, adding a splash of broth or cream to loosen the sauce.

Serving Suggestions

This Skillet Beef Stroganoff Tortellini pairs beautifully with:

• Crusty Bread : Serve with warm, crusty bread or garlic bread to soak up the creamy sauce.
• Green Salad : Pair with a simple green salad or steamed vegetables for a balanced meal.
• Steamed Broccoli : Add a side of steamed broccoli or roasted asparagus for extra nutrients.
• Wine Pairing : Enjoy with a glass of red wine like Cabernet Sauvignon or Merlot for a cozy dining experience.

Nutritional Information (Per Serving, Approx.)

• Calories : ~450 kcal
• Protein : ~25g
• Carbohydrates : ~20g
• Fat : ~30g
• Fiber : ~2g

Note: Nutritional values may vary based on specific brands and portion sizes.

Final Thoughts

This Skillet Beef Stroganoff Tortellini is a comforting and flavorful dish that’s quick, easy, and incredibly satisfying. With its creamy sauce, savory ground beef, and cheesy tortellini, it’s a one-pan meal that’s perfect for busy weeknights or cozy dinners.

Whether you’re feeding your family, hosting friends, or simply craving something indulgent yet wholesome, this recipe is sure to please. So grab your skillet, toss in the ingredients, and get ready to enjoy a dish that’s as comforting as it is delicious!