No-Bake Strawberry Cheesecake Jars

No-Bake Strawberry Cheesecake Jars 🍓🍰

Celebrate Pick Strawberries Day (May 20) with these adorable and delicious No-Bake Strawberry Cheesecake Jars ! These individual desserts are creamy, colorful, and perfect for spring celebrations. Layers of buttery graham cracker crust, luscious strawberry cheesecake filling, and fresh strawberries make these jars a delightful treat that’s as fun to assemble as it is to eat. Plus, no baking required—just mix, layer, and chill!

Let’s dive into how to make these irresistible no-bake cheesecake jars step by step.

Why You’ll Love This Recipe

1. No-Bake Simplicity : No oven needed—just mix, layer, and chill for an easy dessert.
2. Individual Portions : Perfectly portioned jars are great for parties or gifting.
3. Spring Vibes : Bright strawberries and creamy layers scream springtime freshness.
4. Customizable : Add toppings like whipped cream, chocolate drizzle, or nuts for extra flair.
5. Make-Ahead Friendly : Prep ahead and chill until ready to serve.

Ingredients

(Makes 6–8 jars)

For the Crust:

• 1 ½ cups graham cracker or digestive biscuit crumbs (about 10–12 crackers )
• ¼ cup granulated sugar
• 6 tablespoons unsalted butter , melted

For the Strawberry Cheesecake Filling:

• 8 oz cream cheese , softened
• ½ cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream
• 1 cup fresh strawberries , hulled and pureed (strain seeds if desired )

For Assembly:

• 1 cup fresh strawberries , sliced (for layering and garnish )
• Optional toppings : Whipped cream, crushed graham crackers, or mint leaves

Step-by-Step Instructions

Step 1: Prepare the Crust

1. In a medium mixing bowl, combine the graham cracker crumbs , granulated sugar , and melted butter . Mix until the texture resembles wet sand and everything is evenly coated.
2. Divide the mixture evenly among your serving jars or glasses (about 2 tablespoons per jar ). Press the crumbs down gently with the back of a spoon or your fingers to form an even layer.

Step 2: Make the Cheesecake Filling

1. In a large mixing bowl, beat the softened cream cheese , powdered sugar , and vanilla extract with a hand mixer or stand mixer until smooth and creamy.
2. In a separate bowl, whip the heavy whipping cream until stiff peaks form.
3. Gently fold the whipped cream into the cream cheese mixture in three parts, being careful not to deflate the whipped cream.
4. Stir in the strawberry puree until the filling is evenly pink and smooth.

Step 3: Assemble the Jars

1. Spoon a layer of the strawberry cheesecake filling (about ¼ cup per jar ) over the crust.
2. Add a few slices of fresh strawberries on top of the filling for a burst of color and flavor.
3. Repeat the layers if your jars are deep enough, finishing with a final layer of cheesecake filling.

Step 4: Chill

1. Cover the jars with lids or plastic wrap and refrigerate for at least 2–3 hours , or until the filling is set and firm.

Step 5: Garnish and Serve

1. Just before serving, garnish each jar with additional sliced strawberries , a dollop of whipped cream , or a sprinkle of crushed graham crackers . Add a sprig of mint for a pop of green if desired.
2. Serve chilled and enjoy the creamy, fruity goodness!

Tips for Success

1. Strain the Puree : For a smoother filling, strain the strawberry puree through a fine-mesh sieve to remove seeds.
2. Use Clear Jars : Mason jars, parfait glasses, or clear dessert cups make these treats visually appealing.
3. Adjust Sweetness : Taste the strawberry puree before adding it to the filling—if it’s tart, add 1–2 tablespoons more powdered sugar to balance the flavors.
4. Storage : Store assembled jars in the fridge for up to 2 days . Add fresh strawberries just before serving to maintain texture.
5. Freeze for Later : Freeze unbaked crusts or leftover filling in a freezer-safe container for up to 1 month . Thaw overnight in the fridge before assembling.

Perfect Pairings

These No-Bake Strawberry Cheesecake Jars pair beautifully with:

• Sparkling Beverages : Pair with sparkling water or Prosecco for a refreshing contrast.
• Coffee or Tea : Serve with a warm cup of coffee or black tea for a cozy dessert experience.
• Ice Cream : Add a scoop of vanilla ice cream alongside for an extra indulgent treat.
• Fresh Berries : Serve with a side of mixed berries for added freshness.

Nutritional Information (Per Jar, Approx.)

(Based on 6 servings)

• Calories : ~300 kcal
• Protein : ~5g
• Carbohydrates : ~35g
• Fat : ~18g
• Fiber : ~1g

Note: Nutritional values may vary based on specific brands and portion sizes.

Final Thoughts

These No-Bake Strawberry Cheesecake Jars are a celebration of fresh, seasonal strawberries and creamy, dreamy textures. Whether you’re honoring Pick Strawberries Day or simply craving a light, fruity dessert, this recipe delivers big on taste and presentation. The combination of buttery crust, luscious cheesecake filling, and juicy strawberries creates a dessert that’s both satisfying and refreshing.

The best part? They’re endlessly customizable, so you can tweak the sweetness, add toppings, or pair them with different beverages to make them your own. So grab your jars, layer that goodness, and get ready to enjoy a dessert that’s as fun to make as it is to eat.