No-Bake Cheesecake Rice Krispy Treats 🍚🍰

These No-Bake Cheesecake Rice Krispy Treats are a fun and indulgent twist on two classic desserts—crispy, chewy Rice Krispy treats meet creamy, dreamy cheesecake flavors. With no baking required, these treats are quick to make and perfect for satisfying your sweet tooth. Whether you’re hosting a party, looking for a kid-friendly dessert, or just craving something sweet, these treats are sure to delight!

Let’s dive into how to make these decadent and easy-to-assemble treats step by step.


Why You’ll Love This Recipe

  1. No-Bake Simplicity : No oven needed—just mix, press, and chill!
  2. Two-in-One Treat : Combines the best of Rice Krispy treats and cheesecake flavors.
  3. Customizable : Add sprinkles, fruit, or chocolate drizzle for extra flair.
  4. Kid-Friendly : Fun to make with kids and perfect for parties or school events.
  5. Make-Ahead Friendly : Prepare in advance and store for later enjoyment.

Ingredients

(Makes 16–20 treats)

For the Cereal Base:

  • 6 cups Rice Krispies cereal
  • 1/4 cup unsalted butter
  • 1 (10 oz) package mini marshmallows (about 40–45 marshmallows )

For the Cheesecake Layer:

  • 8 oz cream cheese , softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup whipped topping (like Cool Whip, thawed )

Optional Toppings:

  • Graham cracker crumbs
  • Fresh berries
  • Chocolate drizzle
  • Sprinkles

Step-by-Step Instructions

Step 1: Make the Cereal Base

  1. In a large microwave-safe bowl, melt the butter in the microwave for 30–45 seconds .
  2. Add the mini marshmallows to the melted butter and stir until smooth. If needed, microwave in 15-second intervals , stirring between each, until fully melted.
  3. Stir in the Rice Krispies cereal until evenly coated with the marshmallow mixture.
  4. Press the mixture firmly into a parchment-lined 9Ă—9-inch square pan using a spatula or greased hands. Set aside to cool slightly.

Step 2: Prepare the Cheesecake Layer

  1. In a mixing bowl, beat the softened cream cheese with a hand mixer until smooth and creamy.
  2. Add the powdered sugar and vanilla extract, and mix until well combined.
  3. Gently fold in the whipped topping until the mixture is light and fluffy.

Step 3: Assemble the Treats

  1. Spread the cheesecake mixture evenly over the cooled cereal base, using a spatula to smooth it out.
  2. Sprinkle graham cracker crumbs over the top for a cheesecake crust effect.
    • Optional : Add fresh berries, a drizzle of chocolate, or sprinkles for extra decoration.

Step 4: Chill

  1. Refrigerate the assembled treats for at least 1–2 hours to allow the cheesecake layer to set.

Step 5: Cut and Serve

  1. Once chilled, lift the treats out of the pan using the parchment paper and cut into squares.
  2. Serve chilled or at room temperature and enjoy the creamy, crunchy goodness!

Tips for Success

  1. Grease Your Hands : Use lightly buttered hands or a greased spatula to press the cereal base evenly into the pan without sticking.
  2. Softened Cream Cheese : Ensure the cream cheese is softened to room temperature for a smooth, lump-free cheesecake layer.
  3. Add Texture : Mix mini chocolate chips, crushed graham crackers, or chopped nuts into the cereal base for added crunch.
  4. Storage : Store the treats in an airtight container in the fridge for up to 3–4 days . Keep them chilled to maintain the cheesecake layer’s texture.
  5. Freeze for Later : Wrap individual treats in plastic wrap and freeze for up to 1 month. Thaw in the fridge before serving.

Perfect Pairings

These No-Bake Cheesecake Rice Krispy Treats pair beautifully with:

  • Coffee or Tea : A warm mug of coffee or tea balances the sweetness of the treats.
  • Milk : Serve alongside a cold glass of milk for a nostalgic touch.
  • Fruit Salad : Pair with fresh fruit for a refreshing contrast.
  • Hot Chocolate : Enjoy with a rich cup of hot cocoa during the colder months.

Nutritional Information (Per Treat, Approx.)

(Based on 20 treats)

  • Calories : ~150 kcal
  • Protein : ~2g
  • Carbohydrates : ~20g
  • Fat : ~7g
  • Fiber : ~0g

Note: Nutritional values may vary based on specific brands and portion sizes.


Final Thoughts

These No-Bake Cheesecake Rice Krispy Treats are a delightful fusion of textures and flavors, combining the gooey, crunchy charm of Rice Krispy treats with the creamy indulgence of cheesecake. Whether you’re making them for a party, potluck, or just because, they’re sure to be a hit with both kids and adults.

The best part? They’re incredibly easy to make, yet feel like a gourmet dessert. So grab your ingredients, mix up that cereal base, and get ready to enjoy a treat that’s as fun to make as it is to eat.

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