Homemade McGriddle 🍔🍁

Craving the iconic McDonald’s McGriddle but want to make it at home? This Homemade McGriddle recipe brings the magic of sweet, maple-flavored pancake buns and savory fillings to your kitchen. With fluffy pancakes infused with a hint of sweetness and stuffed with crispy bacon, eggs, and melty cheese, this breakfast sandwich is pure comfort food heaven.

Let’s dive into how to make this delicious homemade version step by step.


Why You’ll Love This Recipe

  1. Maple-Infused Pancake Buns : Soft, slightly sweet pancakes that mimic the classic McGriddle experience.
  2. Customizable Fillings : Add your favorite ingredients like sausage, ham, or avocado for a personal touch.
  3. Quick & Easy : Ready in under 30 minutes, making it perfect for breakfast or brunch.
  4. Better Than Takeout : Fresher, healthier, and tastier than store-bought versions.

Ingredients

(Makes 4 sandwiches)

For the Pancake Buns:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ¾ cup milk
  • 1 large egg
  • 2 tablespoons maple syrup (plus extra for drizzling, optional )
  • 1 teaspoon vanilla extract (optional )
  • 1–2 tablespoons butter or oil , for cooking

For the Fillings:

  • 4 slices of cheddar cheese (or American cheese for authenticity )
  • 4 strips of bacon , cooked until crispy
  • 2 large eggs , fried or scrambled
  • Optional additions : sausage patties, ham, or avocado slices

Step-by-Step Instructions

Step 1: Make the Pancake Batter

  1. In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, whisk together the milk, egg, maple syrup, and vanilla extract (if using).
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly lumpy—do not overmix.

Step 2: Cook the Pancake Buns

  1. Heat a nonstick skillet or griddle over medium heat and lightly grease it with butter or oil.
  2. Spoon about ¼ cup of batter onto the skillet for each pancake bun. Spread it gently into a round shape, slightly larger than the size of your palm.
  3. Cook for 2–3 minutes on each side, or until golden brown and cooked through. Repeat until you have 8 pancake buns (4 sandwiches).

Step 3: Prepare the Fillings

  1. Cook the bacon until crispy and set aside.
  2. Fry or scramble the eggs to your preference. Season with salt and pepper.
  3. If adding sausage patties or other proteins, cook them now.

Step 4: Assemble the McGriddles

  1. Place one pancake bun on a plate. Top with a slice of cheese, a strip of bacon, and an egg.
  2. Add another pancake bun on top to complete the sandwich.
  3. Repeat with the remaining ingredients to make 4 sandwiches.

Step 5: Serve

  1. Drizzle a little extra maple syrup over the sandwiches if desired.
  2. Serve warm and enjoy your homemade McGriddle breakfast!

Tips for Success

  1. Use a Ring Mold : For perfectly round pancake buns, use a small ring mold or cookie cutter to shape the batter while cooking.
  2. Keep Buns Warm : Place cooked pancake buns on a baking sheet in a low oven (200°F/95°C) to keep them warm while preparing the fillings.
  3. Maple Flavor Boost : Add a drop of maple extract to the pancake batter for an even stronger maple flavor.
  4. Make Ahead : Cook the pancake buns ahead of time and reheat them in a toaster or skillet before assembling the sandwiches.
  5. Switch Up Proteins : Use sausage patties, turkey bacon, or grilled chicken for variety.

Perfect Pairings

This Homemade McGriddle pairs beautifully with:

  • Hash Browns : Serve with crispy hash browns or tater tots for a full breakfast experience.
  • Fresh Fruit : Add a side of fresh fruit like strawberries, blueberries, or orange slices for balance.
  • Coffee or Juice : Pair with a hot cup of coffee, tea, or a glass of orange juice for a refreshing start to your day.

Nutritional Information (Per Sandwich, Approx.)

  • Calories : ~450 kcal
  • Protein : ~20g
  • Carbohydrates : ~35g
  • Fat : ~25g
  • Fiber : ~1g

Note: Nutritional values may vary based on specific brands and portion sizes.


Final Thoughts

This Homemade McGriddle is a fun, indulgent way to recreate a fast-food favorite in the comfort of your own kitchen. With its sweet pancake buns, savory fillings, and customizable options, it’s sure to become a go-to recipe for breakfast lovers. Whether you’re feeding your family, hosting brunch, or simply treating yourself, this sandwich is guaranteed to satisfy your cravings.

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