Eaten in 10 Minutes! Simple & Delicious Vegetable Dish with Ham – Perfect for Weeknight Dinners 🥘🥕
Looking for a fast, tasty, and satisfying dinner that comes together in under 10 minutes? This Ham & Veggie Skillet Dish is your new go-to meal!
Loaded with colorful vegetables, savory ham, and topped with a fluffy, cheesy egg crust, this one-pan wonder is packed with flavor and nutrition. Whether you’re short on time or just want something wholesome without the hassle, this dish delivers restaurant-quality taste at home — in record time.
Let’s get cooking!
🍴 Why You’ll Love This Recipe
- Ultra-fast : Ready from start to finish in under 10 minutes.
- One-pan wonder : Minimal cleanup, maximum convenience.
- Packed with protein : From eggs, ham, and mushrooms.
- Cheesy goodness : A golden, fluffy egg-cheese topping adds richness and texture.
- Customizable : Use whatever veggies you have on hand.
🧾 Ingredients (Serves 2–3)
For the veggie-ham base:
- Vegetable oil , for frying
- 1 finely chopped onion
- 1 grated carrot
- 1 diced bell pepper
- 150g (1 cup) chopped mushrooms
- 2 minced garlic cloves
- 150g (1 cup) diced cooked ham
For the egg-cheese topping:
- 4 large eggs
- 100ml (½ cup) milk
- 50g (⅓ cup) shredded cheese (cheddar, mozzarella, or gouda work great)
- 130g (1 cup) flour
- Salt, paprika, black pepper to taste
🔪 Equipment Needed
- Large non-stick skillet or frying pan
- Mixing bowl
- Whisk or fork
- Spatula
- Measuring tools
👩🍳 Step-by-Step Instructions
Step 1: Prepare the Egg-Cheese Mixture
In a mixing bowl:
- Crack and beat the 4 eggs .
- Add 100ml milk , salt , paprika , and black pepper — whisk until fully combined.
- Stir in the shredded cheese and flour , mixing well until there are no lumps. Set aside.
Tip: The flour helps create a thicker, fluffier top layer — similar to a Spanish tortilla or frittata.
Step 2: Sauté the Veggies and Ham
In a large non-stick skillet over medium heat:
- Heat a drizzle of vegetable oil .
- Add the onion and cook for 2–3 minutes until softened.
- Add the grated carrot , diced bell pepper , and mushrooms . Cook for another 3–4 minutes until tender-crisp.
- Stir in the minced garlic and cook for 30 seconds until fragrant.
- Add the diced ham and cook for 1–2 minutes to warm through and lightly brown.
Step 3: Combine and Cook
Pour the egg-cheese mixture evenly over the sautéed veggies and ham in the skillet.
Reduce the heat to medium-low and let it cook undisturbed for 3–4 minutes , or until the edges begin to set.
Step 4: Flip or Finish Under the Broiler (Optional)
Option 1: Flip Carefully
Use a spatula to carefully flip the whole omelet-like dish and cook for another 2–3 minutes on the other side until fully cooked through.
Option 2: Broil
Place the skillet under the oven broiler for 2–3 minutes until the top is golden and puffed up (watch closely to avoid burning).
Step 5: Serve Immediately
Slide the dish onto a serving plate or cut into wedges. Serve hot, straight from the pan.
🧀 Serving Suggestions
- Top with fresh herbs like parsley or chives
- Add a dollop of sour cream or Greek yogurt
- Serve with a slice of crusty bread or a green salad
- Pair with rice or quinoa for a heartier meal
🥡 Storage & Reheating Tips
- Refrigerator: Store leftovers in an airtight container for up to 2 days .
- Reheating: Warm in a skillet over low heat or microwave for 1–2 minutes. Avoid high heat to prevent drying out.
✅ Expert Tips for Success
- Don’t overcrowd the pan — cook in batches if needed.
- Use a non-stick skillet for easier flipping and even cooking.
- For a vegetarian version, skip the ham and add more mushrooms or zucchini.
- Adjust seasoning to taste — a splash of soy sauce or Worcestershire can add depth.
- If the batter seems too thick, add a bit more milk to loosen it.
🧠 Nutritional Benefits
This quick dish offers a balanced mix of:
- Protein from eggs and ham for muscle repair and satiety.
- Fiber and vitamins from colorful veggies like carrots, peppers, and mushrooms.
- Healthy fats from cheese and oil to support brain health.
- Complex carbs from flour for sustained energy.
It’s a complete meal that’s as nutritious as it is delicious!
📝 Final Thoughts
This Ham & Veggie Skillet Dish is the ultimate solution for anyone who wants a flavorful, satisfying dinner in minutes. With its hearty combination of vegetables, ham, and a fluffy egg-cheese crust, it’s a versatile, crowd-pleasing option for any night of the week.
Whether you’re feeding a hungry family or enjoying a solo dinner after a long day, this recipe brings comfort and convenience together in one delicious pan.
So next time you’re short on time but craving something homemade and hearty, give this simple yet scrumptious dish a try — you’ll be eating in 10 minutes flat!
