Dragon Glazed Crispy Chicken Bites 🐉🍗

These Dragon Glazed Crispy Chicken Bites are a flavor-packed, crowd-pleasing dish that combines crispy, golden chicken with a sticky, sweet-and-spicy glaze. Perfect for parties, game nights, or a fun family dinner, these bites are as addictive as they are delicious. The crunchy panko coating and bold dragon glaze create a perfect balance of textures and flavors, making them impossible to resist.

Let’s dive into how to make these irresistible chicken bites step by step.

Why You’ll Love This Recipe

  1. Sweet & Spicy : The dragon glaze delivers a perfect balance of sweetness from honey and heat from sriracha.
  2. Crispy Coating : Panko breadcrumbs ensure an extra-crispy exterior that stays crunchy even after tossing in the glaze.
  3. Versatile : Serve as an appetizer, snack, or main dish with sides like rice or veggies.
  4. Quick & Easy : Ready in just 35 minutes with simple pantry ingredients.
  5. Customizable : Adjust the spice level or add garnishes to suit your taste.

Ingredients

(Serves 4)

For the Chicken:

  • 1 lb boneless, skinless chicken breasts , cut into bite-sized pieces 🍗
  • 1 cup all-purpose flour 🌾
  • 1 teaspoon garlic powder 🧄
  • 1 teaspoon onion powder 🧅
  • ½ teaspoon salt 🧂
  • ½ teaspoon black pepper 🧂
  • 2 large eggs , beaten 🥚
  • 1 cup panko breadcrumbs 🍞
  • Oil for frying 🛢️

For the Dragon Glaze:

  • ½ cup soy sauce 🍶
  • ¼ cup honey 🍯
  • 2 tablespoons sriracha sauce 🌶️ (adjust for spice preference )
  • 1 tablespoon rice vinegar 🍚
  • 1 teaspoon sesame oil 🌰
  • 1 tablespoon cornstarch mixed with 2 tablespoons water (slurry ) 🥄

Optional Garnish:

  • Sliced green onions 🌱
  • Sesame seeds

Step-by-Step Instructions

Step 1: Prepare the Dragon Glaze

  1. In a small saucepan over medium heat, combine the soy sauce, honey, sriracha, rice vinegar, and sesame oil. Stir well to combine.
  2. Bring the mixture to a simmer, then stir in the cornstarch slurry. Cook for 2–3 minutes , stirring constantly, until the sauce thickens slightly.
  3. Remove from heat and set aside.

Step 2: Bread the Chicken

  1. In a mixing bowl, combine the flour, garlic powder, onion powder, salt, and black pepper.
  2. Place the beaten eggs in a second bowl and the panko breadcrumbs in a third bowl.
  3. Dredge each piece of chicken first in the flour mixture, shaking off excess.
  4. Dip the floured chicken into the beaten eggs, ensuring it’s fully coated.
  5. Finally, coat the chicken in the panko breadcrumbs, pressing gently to adhere.

Step 3: Fry the Chicken

  1. Heat about 1–2 inches of oil in a deep skillet or fryer over medium-high heat (350°F/175°C ).
  2. Fry the breaded chicken bites in batches for 4–5 minutes per batch , turning occasionally, until golden brown and crispy.
    • Tip : Avoid overcrowding the pan to ensure even cooking and crispiness.
  3. Remove the cooked chicken bites with a slotted spoon and drain on paper towels to absorb excess oil.

Step 4: Toss in the Glaze

  1. Once all the chicken bites are fried, transfer them to a large mixing bowl.
  2. Pour the prepared dragon glaze over the chicken bites and toss gently until evenly coated.

Step 5: Serve

  1. Transfer the glazed chicken bites to a serving platter.
  2. Garnish with sliced green onions and sesame seeds if desired.
  3. Serve hot with extra dipping sauce on the side, if you like.

Tips for Success

  1. Use Fresh Panko : Fresh panko breadcrumbs provide the crispiest texture compared to stale or regular breadcrumbs.
  2. Adjust Spice Level : Add more or less sriracha depending on your heat tolerance.
  3. Double the Glaze : Make extra glaze for drizzling over rice or veggies if serving as a main dish.
  4. Bake Option : For a healthier alternative, bake the breaded chicken bites at 400°F (200°C) for 15–20 minutes , flipping halfway through, until golden and cooked through.
  5. Storage : Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven or air fryer to restore crispiness.

Perfect Pairings

These Dragon Glazed Crispy Chicken Bites pair beautifully with:

  • Steamed Rice : Serve over jasmine or brown rice for a complete meal.
  • Stir-Fried Veggies : Pair with broccoli, snap peas, or bell peppers for added nutrition.
  • Dipping Sauce : Offer extra sriracha, ranch, or sweet chili sauce on the side.
  • Salad : Serve with a light cucumber salad or coleslaw for a refreshing contrast.

Nutritional Information (Per Serving, Approx.)

(Based on 4 servings)

  • Calories : ~300 kcal
  • Protein : ~20g
  • Carbohydrates : ~30g
  • Fat : ~12g
  • Fiber : ~1g

Note: Nutritional values may vary based on specific brands and portion sizes.

Final Thoughts

These Dragon Glazed Crispy Chicken Bites are a must-try for anyone who loves bold flavors and satisfying textures. The combination of crispy panko-coated chicken and the sticky, sweet-spicy dragon glaze creates a dish that’s both indulgent and unforgettable. Whether you’re serving them as an appetizer, snack, or main course, these bites are sure to be a hit with family and friends.

The best part? They’re easy to customize, so you can adjust the spice level or toppings to suit your preferences. So grab your chicken, mix up that glaze, and get ready to enjoy a dish that’s as fun to make as it is to eat.

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