Creamy Tomato Chicken and Penne 🍅🍗🍝
This Creamy Tomato Chicken and Penne is a comforting, flavorful dish that combines tender diced chicken, al dente pasta, and a rich, creamy tomato sauce. Packed with herbs, garlic, and a touch of spice, this recipe is perfect for busy weeknights or when you want to serve something hearty and satisfying. With its vibrant flavors and creamy texture, it’s sure to become a family favorite.
Let’s dive into how to make this delicious and easy dish step by step.
Why You’ll Love This Recipe
- One-Pan Wonder : Everything is cooked in a single skillet, making cleanup a breeze.
- Quick & Easy : Ready in under 35 minutes with simple ingredients.
- Customizable : Add veggies like spinach, mushrooms, or bell peppers for extra nutrition.
- Rich & Creamy Sauce : The combination of diced tomatoes, chicken broth, and heavy cream creates a luscious sauce.
- Versatile : Perfect as a main dish or paired with garlic bread and a salad for a complete meal.
Ingredients
(Serves 4)
- 1 tablespoon olive oil
- 1 pound chicken breast , diced
- Salt and pepper , to taste
- 2 cloves garlic , minced
- 1 can (14 oz) diced tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon red pepper flakes (adjust to taste )
- 1 cup chicken broth
- 1 cup heavy cream (or half-and-half for a lighter version )
- 8 oz penne pasta , cooked al dente
- ½ cup grated Parmesan cheese
- Optional garnish : Fresh basil or parsley, chopped
Step-by-Step Instructions
Step 1: Cook the Chicken
- Heat olive oil in a large skillet over medium-high heat.
- Season the diced chicken with salt and pepper, then add it to the skillet. Cook for 5–7 minutes , stirring occasionally, until browned on all sides and cooked through. Remove the chicken from the skillet and set aside.
Step 2: Sauté the Garlic
- In the same skillet, add the minced garlic and sauté for 1 minute , stirring frequently to avoid burning, until fragrant.
Step 3: Build the Sauce
- Stir in the diced tomatoes, dried basil, dried oregano, and red pepper flakes. Cook for 2–3 minutes , allowing the flavors to meld.
- Pour in the chicken broth and bring the mixture to a simmer. Let it cook for 3–4 minutes to reduce slightly.
Step 4: Add Cream and Simmer
- Reduce the heat to low and stir in the heavy cream. Return the cooked chicken to the skillet and simmer for 10 minutes , stirring occasionally, until the sauce thickens slightly and the flavors deepen.
Step 5: Combine with Pasta
- Add the cooked penne pasta to the skillet and toss to coat evenly with the creamy tomato sauce.
- Sprinkle the grated Parmesan cheese over the top and stir until melted and well combined.
Step 6: Serve
- Garnish with freshly chopped basil or parsley if desired.
- Serve hot and enjoy your Creamy Tomato Chicken and Penne !
Tips for Success
- Use Fresh Herbs : Substitute dried basil and oregano with fresh herbs for a brighter flavor. Add them at the end of cooking.
- Add Veggies : Sauté spinach, mushrooms, or diced bell peppers with the garlic for added color and nutrition.
- Adjust Consistency : If the sauce is too thick, add a splash of chicken broth or pasta water to loosen it up.
- Make It Lighter : Use half-and-half or whole milk instead of heavy cream for a lighter version.
- Storage : Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of cream or broth to refresh the sauce.
Perfect Pairings
This Creamy Tomato Chicken and Penne pairs beautifully with:
- Garlic Bread : Serve with warm, buttery garlic bread for soaking up the creamy sauce.
- Side Salad : A simple green salad with a tangy vinaigrette balances the richness of the dish.
- Steamed Vegetables : Roasted broccoli, green beans, or asparagus add a healthy touch.
- Wine Pairing : Pair with a glass of Chardonnay or Pinot Noir for an elegant dining experience.
Nutritional Information (Per Serving, Approx.)
- Calories : ~450 kcal
- Protein : ~30g
- Carbohydrates : ~35g
- Fat : ~22g
- Fiber : ~3g
Note: Nutritional values may vary based on specific brands and portion sizes.
Final Thoughts
This Creamy Tomato Chicken and Penne is a quick, comforting, and flavorful dish that’s perfect for any occasion. With its creamy tomato sauce, tender chicken, and perfectly cooked pasta, it’s a meal that satisfies both the palate and the soul.
The best part? It’s incredibly versatile, so you can adjust the ingredients to suit your taste or dietary preferences. Whether you’re cooking for yourself, your family, or guests, this recipe is sure to impress with its rich flavors and creamy texture.