Cowboy Casserole 🍖🥔
This Cowboy Casserole is the ultimate comfort food—rich, hearty, and packed with flavor. Layers of seasoned ground beef, sweet corn, creamy sauce, and crispy tater tots are topped with gooey melted cheese for a dish that’s as satisfying as it is easy to make. Perfect for busy weeknights, potlucks, or feeding a crowd, this casserole is sure to become a family favorite.
Let’s dive into how to make this delicious Cowboy Casserole step by step.
Why You’ll Love This Recipe
- Hearty & Comforting : A filling dish that’s perfect for chilly nights or casual dinners.
- Easy & Quick : Ready in under an hour with simple pantry staples.
- One-Pan Wonder : Minimal cleanup—everything bakes together in one dish.
- Customizable : Add beans, veggies, or spices to suit your taste.
- Kid-Friendly : Kids will love the crispy tater tot topping and cheesy goodness.
Ingredients
(Serves 4–6)
- ½ lb ground beef 🥩
- 1 cup corn kernels (fresh, frozen, or canned ) 🌽
- 1 small onion , finely chopped 🧅
- 1 clove garlic , minced 🧄
- 1 can (10.5 oz) cream of chicken soup (or cream of mushroom for variety ) 🥣
- ½ cup sour cream 🥄
- ½ cup milk (whole or 2% works best ) 🥛
- 1 cup shredded cheddar cheese , divided 🧀
- Salt and pepper , to taste 🧂⚫
- 1 package (20–24 oz) frozen tater tots 🥔
- Optional Toppings : Chopped green onions, diced tomatoes, or hot sauce 🫒
Step-by-Step Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C) .
- Lightly grease a 9×13-inch baking dish or similar-sized casserole dish.
Step 2: Cook the Ground Beef
- In a large skillet over medium heat, cook the ground beef until browned and fully cooked through (about 6–8 minutes ). Drain any excess grease.
- Add the chopped onion and minced garlic to the skillet. Sauté for 2–3 minutes , or until the onion is softened.
- Stir in the corn kernels and cook for another 1–2 minutes to heat through.
Step 3: Make the Creamy Sauce
- In a mixing bowl, combine the cream of chicken soup , sour cream , and milk . Stir until smooth.
- Add ½ cup of shredded cheddar cheese to the mixture and stir until melted and well combined.
- Season with salt and pepper to taste.
Step 4: Assemble the Casserole
- Spread the beef and corn mixture evenly across the bottom of the prepared baking dish.
- Pour the creamy sauce over the beef mixture, spreading it out to cover evenly.
- Arrange the frozen tater tots in a single layer on top of the casserole.
- Sprinkle the remaining ½ cup of shredded cheddar cheese evenly over the tater tots.
Step 5: Bake
- Bake in the preheated oven for 30–35 minutes , or until the tater tots are golden brown and crispy, and the casserole is bubbly around the edges.
- Tip : If the tater tots brown too quickly, loosely cover the dish with aluminum foil halfway through baking.
Step 6: Garnish and Serve
- Remove the casserole from the oven and let it cool for 5 minutes before serving.
- Garnish with optional toppings like chopped green onions , diced tomatoes , or a drizzle of hot sauce for extra flavor.
- Serve warm and enjoy the cozy, cheesy goodness!
Tips for Success
- Add Beans : Stir in a can of drained and rinsed black beans or pinto beans for extra protein and texture.
- Use Fresh Corn : Swap canned or frozen corn with fresh corn kernels for a sweeter, fresher flavor.
- Make Ahead : Assemble the casserole ahead of time, cover, and refrigerate for up to 1 day . Bake as directed, adding a few extra minutes if starting from cold.
- Freeze for Later : Freeze the assembled (unbaked) casserole in a freezer-safe dish for up to 3 months . Thaw overnight in the fridge before baking.
- Switch Up the Cheese : Use Monterey Jack, pepper jack, or a blend of cheeses for a different flavor profile.
Perfect Pairings
This Cowboy Casserole pairs beautifully with:
- Garlic Bread : Serve with warm garlic bread or breadsticks for soaking up any extra sauce.
- Side Salad : Pair with a crisp green salad or coleslaw for a refreshing contrast.
- Sparkling Beverages : Pair with sparkling water, lemonade, or a cold soda for refreshment.
Nutritional Information (Per Serving, Approx.)
(Based on 6 servings)
- Calories : ~350 kcal
- Protein : ~15g
- Carbohydrates : ~30g
- Fat : ~20g
- Fiber : ~3g
Note: Nutritional values may vary based on specific brands and portion sizes.
Final Thoughts
This Cowboy Casserole is a hearty, flavorful, and satisfying dish that’s perfect for any occasion. Whether you’re serving it for a casual dinner, a holiday gathering, or meal prepping for the week, this casserole delivers on taste and comfort. The combination of savory ground beef, creamy sauce, crispy tater tots, and melty cheese creates a dish that’s as indulgent as it is nostalgic.
The best part? It’s endlessly customizable, so you can tweak the ingredients, adjust the flavors, or pair it with different sides to make it your own. So grab your ground beef, layer those tater tots, and get ready to enjoy a casserole that’s as fun to share as it is to eat.